tag:blogger.com,1999:blog-91791090999651880402011-11-28T08:58:08.323+08:00all about foods, recipes, and so onCaseynoreply@blogger.comBlogger21100tag:blogger.com,1999:blog-9179109099965188040.post-36326421208145662842008-09-07T21:46:00.004+08:002008-09-08T11:28:32.715+08:00

I went to this Sheng Yuen cafe located at Farlim, after the Shell Jalan Angsana few days ago. I was attracted by an Indian store (next to the porridge stall) as I saw many people were eating the Indian rice. I ordered 2 small sotong, few ikan bilis and fried onion egg. I was surprised when the Indian lady collect RM5.50 from me. But what todo, already take the food. In fact there was another

Caseynoreply@blogger.comtag:blogger.com,1999:blog-9179109099965188040.post-70467648488269114742008-08-17T18:46:00.004+08:002008-08-17T19:27:09.938+08:00

Finding good food has become a new hobby of most people nowadays. The newspapers and bloggers like to take photos of the foods and places then share with the readers.Some bloggers even plan the makan-makan (eating) trip for the readers. Example, Ipoh Makan-Makan day trip. Are those places recommended really Ho Chiak (delicious)? Different people many have different expectation and opinion. Let

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